Carnival Radiance
A big ship with even bigger ideas and a new name after multi-million pound makeover
Carnival Victory, which joined the “Fun Ship” fleet in August 2000, completed a multi-million pound bow-to-stern makeover in 2020 that added a wide variety of food and beverage innovations, as well as two luxurious Captains Suites and new deluxe ocean view staterooms. The ship was also renamed Carnival Radiance.
The addition enhanced the existing host of on-board amenities, as well as a diversity of public rooms with striking interiors inspired by the worlds most famous bodies of water.
New spaces, added during a 17-day dry dockin Freeport, The Bahamas, included:
- Guys Burger Joint: a free-of-charge poolside venue developed in partnership with chef and restaurateur Guy Fieri serving hand-crafted burgers and fresh-cut fries enjoyed amidst a décor that celebrates the chefs California roots and love of car culture.
- New Accommodations: Several new cabin categories will be added to Carnival Victory, including 260-square-feet Scenic Ocean View staterooms and 320-square-foot Scenic Grand Ocean View accommodations as well as Captains Suites, spacious 820-square-foot cabins offer a large extended balcony, two full-size bathrooms, separate sleeping quarters and a large living room.
- RedFrog Rum Bar: a poolside watering hole offering the quintessential Caribbean holiday vibe with refreshing Caribbean rum-based frozen drinks and beers, including Carnivals own private label draught brew, ThirstyFrog Red.
- BlueIguana Cantina: a complimentary poolside Mexican eatery where guests can enjoy authentic freshly made burritos and tacos on homemade tortillas, as well as an elaborate toppings and salsa bar.
- BlueIguana Tequila Bar: a fun and festive outdoor bar offering a laid-back Mexican-themed atmosphere and tequila-based frozen drinks and beers, perfect for chillin by the pool.
- Bonsai Sushi Express: the success of the full-service Bonsai Sushi restaurants has spawned this casual, convenient yet equally tasty offshoot featuring a mouth-watering array of sushi, sashimi, rolls and more.
- Re-Branded Deli: the ships deli has been completely renovated with an updated design and new menu offerings, including seven sandwiches such as meatball, buffalo chicken and The Cubano, along with Southwest chicken, falafel and turkey wraps.
- Cherry on Top: The sweetest spot on board, Cherry on Top is the gateway to the joys of simple indulgences with bins of bulk candy, fun-and-fanciful gifts, just-because novelties, colourful custom apparel and more.
These spaces complement Carnival Victorys numerous other onboard amenities, including a 14,500-sq-ft spa, a 214ft-long water slide, a Punchliner Comedy Club offering adults-only and family-friendly performances, and Seuss at Sea, an exclusive partnership with Dr. Seuss Enterprises.
The ships 13 passenger decks house 18 bars and lounges, including intimate live music venues and a stunning three-deck-high show lounge showcasing lavish Las Vegas-style entertainment, as well as 1,379 staterooms, 62 percent of which will offer an ocean view with 60 per cent of those featuring private verandahs.
There are thee large pools, King of the Seas, Triton, and Sirens, all with whirlpools, and a 208ft Twister Waterslide winds its way down to the King of the Seas pool. There is also the Serenity adult only retreat next to the waterslide entrance. There is a kid pool near the Camp Carnival. The ships atrium is green, top to bottom, and has four glass elevators.
PASSENGERS : 3473
BERTHS : 1379
CREW : 1100
FACILITIES : Two main dining rooms, Atlantic and Pacific, (four sittings), alternative dining options, casino, library, three outside swimming pools (one with magrodome), three-level show lounge, gymnasium, self-service launderette.
- CATEGORY Carnival Cruise Line
- TAGS Premier
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